Silver Seal Whisky Dinner with Owner MASSIMO RIGHI at Hoi King Heen on 18 Feb

HK$1,480.00

We are excited to welcome Mr. Massimo Righi, Max to Hong Kong and to host a whisky dinner at Hoi King Heen, a renowned Chinese restaurant from the I nterContinental Grand Stanford Hotel. Limited seats available.

Massimo Righi, based out of Italy is the owner of Whisky Antique and independent bottling brands Silver Seal & Sestante Collection. Well recognised within the Whisky World as a purveyor rare whiskies and fine spirits.

This event will feature a curated selection of five exceptional whiskies, showcasing the rich diversity of the fine Scottish spirits.

Event Details:
- Date: Tuesday, 18th February, 2025
- Time: Start at 7 PM
- Limited Seats; first come, first served!
- Venue: B2 Floor, InterContinental Grand Stanford Hong Kong, 70 Mody Road, East Tsim Sha Tsui, Kowloon

What’s Included:
1.A 7-COURSE DINNER

2.TASTING 5 SEAL SILVER WHISKIES:
-Linkwood, 2023 Silver Seal Young, 15 Years Old
-Pluscarden Valley, Silver Seal, Speyside Scotch Whisky, 25 Years Old
-Glenburgie, Silver Seal 'Cavalleria Rusticana', 26 Years Old 
-Glen Garioch, Silver Seal 'La Norma', 25 Years Old
-Glendronach, 1993, 26 Years Old, Cask #5955, Bottled for Silver Seal & Beija-flor

Regular price:  HKD 1280
*Plus 10% service charge

Please contact Hoi King Heen +852 2731 2883 or email hoikingheen@icgrandstanford.com directly for reservation and enquiries.

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The event organizers and venue are not responsible for any personal injury, property damage, or other claims arising from your attendance at the event.