Products

Region: Islay (Scotland)

Distillery: Kilchoman

Age: About 8 Years (Not Stated)

ABV: 56.3% (Natural Cask Strength)

Size: 700 ml

Selected by (and bottled exclusively for) Mizunara Hong Kong, this whisky has been matured in a fresh Bourbon cask for over 6 years and then finished in a Madeira hogshead for over a year and bottled at its natural cask strength of 56.3% ABV.  Sado - the Japanese Tea ceremony captures a variety of elements of Japanese hospitality such as mutual respect, harmony and tranquility. The label has been designed by Artist Kenro Shinchi of Koshikishima island in Kagoshima, Japan to capture the art of Sado. Nose: Mixed fruits, liquorice, citrus and sweet smoke Palate: Orange, spice and christmas cake, with warmest peat smoke and dark chocolate Finish: long with lingering sweet smoke and cooked fruits. Limited to 267 bottles. Rated 4.5 Stars by Whisky Fun (88 Points) .

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

Abv: 46%

Size: 700 ml

The sixth official release from Kilchoman (i.e. one of the earlier bottlings) is a vatting of three year old and four year old whisky from first fill and refill bourbon casks with the four year old finished in sherry casks for about a month. Lots of smoke, iodine, and salty notes with hints of oloroso in the background. A great bottling to taste a Kilchoman from its early days.

Please note that this bottle is without any box. 

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 48.7%

Cask: Bourbon cask, Oloroso sherry and Re-charred red Wine cask

Size: 700 ml

This Small Batch Vatting combines bourbon and oloroso sherry matured Kilchoman at 46% ABV with specially selected Shaved Toasted & Re-charred (STR) Red Wine casks, at natural cask strength. Tasting Notes: Classic Kilchoman citrus and peat smoke with layers of red fruits, cinnamon sweetness, and fresh vanilla.

Limtied to 2,520 bottles worldwide. 

Date: April 1st 2021, Thursday 

Time: 8:00 p.m. Hong Kong Time

We’re delighted to announce that our second tasting event for Kilchoman whisky with Peter Wills, will take place over ZOOM on Thursday the 1st April at 8:00pm. This time we will not only feature 6 x Kilchoman Whiskies along with Peter Wills (son of the founder, Anthony Wills) but will also include a chocolate tasting/pairing experience with 2 bars designed to match Kilchoman Whisky. 

Option 1: A 30ml tasting set of 6 different Kilchoman whiskies (Machir Bay, Sanaig, Fino Sherry Cask 2020, Am Burach 2020 (Port Cask Vatting), Sado The Host Madeira Cask Finish - Mizunara Private Cask, Sado The Guest PX cask Finished - Mizunara Private Cask) showcasing a variety of cask maturation/finishes. HKD 590 including HK Delivery.

 Option 2: The 30 ml x 6 Whisky set as mentioned in Option1 + Two bars (80g/each) of Chocolate from Kilchoman: 1 Bar of Atlantic Sea Salt & Lime Milk Chocolate and 1 Bar of Haggis Spice  Dark  Chocolate. This Option also includes a complimentary HK$50 Voucher toward any Kilchoman purchase at our Wong Chuk Hang Store, valid between April 1st - April 30th. HKD 690 including HK Delivery. If you wish to simply buy the Chocolates, please CLICK HERE. 

Option 3: Join with your own Whisky and own Chocolate, just sign up for the event - For Free!

Date: 30 July 2020, Thursday

Time: 8:00 p.m. Hong Kong Time

The Whisky Tasting Pack includes 6 Single Malts in 30 ml sizes.

• Machir Bay
• Sanaig
• Loch Gorm Sherry Cask 2019
• 100% Islay 9th Edition Bourbon Cask
• 2010 Vintage, STR Cask Matured.

Region: Campbeltown (Scotland)

Distillery: Glengyle

Age: 10 Years Old

ABV: 46%

Size: 750 ml

The sixth release from the Glengyle Distillery in their Work-In-Progress series. This Kilkerran has been matured in Bourbon Wood with 9000 bottles being released in 2014.

Region: Campbeltown (Scotland)

Distillery: Glengyle

Age: 12 Years Old

ABV: 46%

Size: 700 ml

This whisky is a 2021 release single malt whisky from Mitchell’s Glengyle distillery, this is a lightly peated malt which has been aged in a combination of bourbon casks (about 70%) and sherry casks (about 30%). Re-opened in 2004 after being closed for almost 80 years, the Glengyle distillery finally came back to the Mitchell family (owners of Springbank) in 2000. Nose: oak notes are dominant, followed by toasted marshmallows and dried fruit pudding, as well as cherries, marzipan and a hint of peat Palate: initially fruity with citrus notes and orange peel, after this: vanilla, butterscotch, honeycomb and digestive biscuits can all be tasted and enjoyed Finish: velvet and smooth with lemon meringue, to conclude, there’s an oiliness and a saltiness that you’d expect from a Campbeltown dram (Tasting Notes from the Distillery).

Please note that image is for reference only. 

Region: Campbeltown (Scotland)

Distillery: Glengyle

Age: 12 Years Old

ABV: 46%

Size: 700 ml

This whisky is a 2022 release single malt whisky from Mitchell’s Glengyle distillery. A lightly peated malt which has been aged in a combination of bourbon casks (about 70%) and sherry casks (about 30%). Re-opened in 2004 after being closed for almost 80 years, the Glengyle distillery finally came back to the Mitchell family (owners of Springbank) in 2000. Nose: oak notes are dominant, followed by toasted marshmallows and dried fruit pudding, as well as cherries, marzipan and a hint of peat Palate: initially fruity with citrus notes and orange peel, after this: vanilla, butterscotch, honeycomb and digestive biscuits can all be tasted and enjoyed Finish: velvet and smooth with lemon meringue, to conclude, there’s an oiliness and a saltiness that you’d expect from a Campbeltown dram (Tasting Notes from the Distillery) 

Region: Campbeltown (Scotland)

Distillery: Glengyle

Age: 8 Years Old

ABV: 56.5% (Cask Strength)

Size: 700 ml

A single malt from Mitchell’s Glengyle distillery. Re-opened in 2004 after being closed for almost 80 years, the Glengyle distillery finally came back to the Mitchell family (owners of Springbank) in 2000. 

Bottled in Oct 2018, this is Batch #3 matured in Bourbon Casks. A rich smooth smokey whisky along with vanilla/honey sweetness and a mix of nuts. Nose: Oils and wax with some spices and tobacco. A lovely nose indeed Palate: Rich with a lot of spices including some cardamom, cloves and a leathery smoke with a lot of citrus notes Finish: a beautiful long finish with oils layering the mouth.

Please note that the image is for reference only.

Region: Campbeltown (Scotland)

Distillery: Glengyle

Age: N/A

ABV: 56.1%

Size: 700 ml

A Hand Filled Distillery Exclusive of Kilkerran bottled by hand in 2022, distilled in Campbeltown at Glengyle distillery. This is a unique whisky, and bottled at 56.1%.

Kindly note the tear on the hand seal. Please note that no box is available. Sold in "As Is" condition. 

Region: Speyside (Scotland)

Distillery: Glen Grant

Age: 30 Years Old

ABV: 53.8% (Natural Cask Strength)

Size: 700 ml

Please note that no box is available. 

Region: Speyside (Scotland)

Distillery: Linkwood

ABV: 54.9%

Size: 700 ml

Distilled at Linkwood Distillery and bottled by Kingsbury Wine & Spirits Co. LTD. This Whisky distilled in 2007 and matured in Oloroso Sherry Cask for 13 Years. Single Cask No. 803293. Tasting Notes (by distillery): Copper, Heather, Syrup, Caramel, Spice, Huge, Outstanding.

*Only 192 Bottles Produced in Worldwide. 

Region: Speyside (Scotland)

Distillery: Kininvie

Age: 23 Years

ABV: 42.6%

Size: 350 ml

This is the second batch release from Kininvie matured for 23 years in hogsheads and sherry butts.

Region: Japan

Distillery: Kirin Fuji Gotemba & Others

Age: NAS

ABV: 50%

Cask: Unknown

Size: 700 ml

The art of Satsuma Kiriko (kiriko: cut glass) has its origins in Kagoshima (also know as the Satsuma region) since the end of time of samurai in the 19th century. This art form was once lost in the turbulent times around the end of Edo Period and has since been revived in 1985 and the technique of Satsuma Kiriko is well recognised in world’s glass artcrafts due to their features such as “gradation” expressing the delicate aspects of the Japanese culture. Deshimaru Studio, a family owned glass producer in Kagoshima upholds this traditional technique while interpreting them into modern innovative expressions.

This beautiful hand cut glass in Black, comes in a wooden gift box. Perfect for enjoying a glass of whisky either straight up or on the rocks!

Please note that these glasses are not tempered.

Region: Japan

Distillery: Kobe Winery (神户みのりの公社)

Age: 12 Years Old

ABV: 50%

Size: 500 ml

Region: Kumamoto, Japan

Distillery: Fukano Shuzo

Age: NAS

ABV: 25%

Size: 900ml / 1800ml

A Signature Kumamon label from Fukano Shuzo. Refreshing, gentle sweetness, grassy. Taste more earthy along with fresh fruit i.e., apple, sour plum and finish with some spices.

Date: Saturday May 25th, 2024
Time: 6:30 p.m. - 7:30 p.m. 
Whisky Pairing: Tasting 4 Pokeno whiskies with 3 canapes & caviar (5g)
Venue: La Suite, 25/F, H Code, 45 Pottinger Street, Central, Hong Kong

Contact La Suite directly or WhatsApp Lindy on +852 3590 2104 for reservation and enquiries. Very limited spots available, first come first serve!

A series of Pokeno bottlings will be available to pre-order from Mizunara and Matts & Celine will kindly autograph it for you.  

HKD 588 (+10% Service Charge) per person